Art + Music + Food + Culture
for travel and home
26 Mill Street + Cositas Deliciosas
An art exhibition about monumentality paired with central Mexican cuisine.
CERALDI + Italian Sounds
Pasta, panna cotta, and the perfect playlist.
Rysz + Rysz from Home
Coming soon: pairings to be enjoyed from kitchens, sofas, and neighborhoods.
Astrophotography + Food’s Future
Celestial bodies have never been closer to New Haven.
Northeast Kingdom + Ice Cider
Gold bursts through clouds over the northern Green Mountains.
Lis Bar + O+ Festival
Kingston was named NY’s first capital in 1777, a grand role cut short within months when the British army burned much of it down.
Taylor Mac + Osa
A fluid figure slinks on Wesleyan University’s Center for the Arts stage, draped in a rainbow of reflective fringe, fracturing beams into flares and stunning your eyes into focus.
Red Plates + Charred Pies
Brakes release, jostling riders in a car beginning its steady roll.
EXILE + KYU
In the fervent sun of Miami, Daniel Feinberg writes about ice.
Van Ða + Brie Ruais
The flatware at Van Đa is rose gold, as is the light.
Restaurante Sebastián + Palma Street Art
Pigeons: descendants of dodos, with a calm coo and rough reputation.
Beach House + Tomato Sandwich
The light is warm on the Outer Cape, the blue air fresh with salt.
Italian Baroque + Bonci Pizza al Taglio
A glow flickers across the honeycomb surface, theatrically hitting high and low reliefs along the coffered expanse.
Tarfia Faizullah + Sherkaan
“Ya just can’t deal with another stranger’s surprise at yr love of both tequila and mango lassis,” Tarfia Faizullah writes, deadpanning over the microaggression.
Goose Egg + Mercurial Rock
Look west through Eero Saarinen’s catenary curve, well beyond the stringy shadow of the Gateway Arch, to where Vicia Restaurant is perched.
Papestries + Šimtalapis
Totems loom over the crowds of Armory Week, nine feet tall and luminously prismatic.
Ribeye + The Limiñanas
The first thing we notice at Boucherie Les Provinces are glowing display cases, the meat inside so voluptuously red it nearly pulses with its own light.
Northern Line + Iberian Peninsula
As the Ides of March bear down, pressing the winter to settle its seasonal debt, we consider the payment overdue.
Dim Sum + Transformation
In the 129 years The Lantern Inn has run in Wassaic, it’s a safe bet that dim sum never headlined the menu.
Breuer + Al Pastor
US postwar development encouraged traffic to bypass the heart of most cities on endless expanses of highway.